On weekdays from 11 am until 2.30 pm

The table served lunch menu changes weekly. We recommend to make a reservation for lunch, at least if you are more than four people.

During lunch hours (11:00 am – 2.30 pm) you can also order soup and other smaller courses from the bar.

Lunch 18.4-21.4.2017

Lunch menu

Antipasto; parma ham, roasted bell pepper, artichoke and calamata olives (9)
Pike and crab bake with hollandaise sauce and potatoe puré (18)

Roasted white chocolate mousse with berries (7)

Menu 32


Jasper’s fishsoup with rainbow trout and cold smoked salmon, fennel bread 18

Grilled halloumi salad; pickled fennel, marinated red onion, cherry tomatoes, cucumber and roasted seeds 16

Löyly’s venison meatballs with creamy sauce, mashed potatoes and cranberries 18

Vegetable moussaka (vegan option also available) 18


Lunch is served to tables and the price includes bread, butter and water.

Have a lovely lunch!