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Summer menu

SUMMER MENU 2021

SALAD OF THE DAY
Fresh salad made with seasonal ingredients
18
LÖYLY BOWL L,G
Quinoa tabbouleh, seasonal veggies, red onion, cabbage, seeds granola, green hummus and cucumber yoghurt
+ Chicken breast or scampi or falafel
19
LÖYLY’S BURGER L
With finnish burger beef patty, bacon, cheddar, pickles, tomatoes, caramelized and aioli
21
VEGE BURGER V,L
Vegetarian Beyond Meat burger patty, vegan cheese, pickles, tomatoes, red onions and vegan mayonnaise
19

+ Fries or mixed greens

CATCH OF THE DAY
Weekly varying fish dish
25
FLANK STEAK L,G
With roasted broccolinis, potatoes and chimichurri sauce
25
JASPER’S SALMON SOUP L,G
with finnish sustainably farmed rainbow trout and cold smoked rainbow trout
19
POT OF JASPER’S SALMON SOUP FOR FOUR PERSONS
60