NEW YEAR’S EVE AT LÖYLY

Celebrate the last evening of 2026 with great food and a memorable atmosphere.

Welcome the New Year at Löyly with a special New Year’s Eve dinner, featuring seasonal Nordic ingredients, bold flavours and a touch of indulgence.

Our three-course New Year’s Eve menu brings together the best of land and sea, from reindeer and charred whitefish to rich chocolate and delicate sea buckthorn. Whether you prefer something fresh and vibrant or deep and comforting, there is something to make your final dinner of the year special.

NEW YEAR’S EVE MENU 2026

€59 per person | Three courses

Each dinner begins with an amuse-bouche, followed by your choice of starter, main course and dessert.

STARTERS

Grilled pumpkin, hummus and pumpkin vinaigrette

Crayfish brioche, jalapeño, lime mayonnaise and dill

Reindeer tataki, ponzu sauce, porcini mushroom mayonnaise and mustard seeds

MAIN COURSES

Glazed portobello mushroom, mushroom broth and crispy kale

Charred whitefish, Jerusalem artichoke and lobster beurre blanc

Reindeer sirloin, lightly smoked confit potatoes and red wine sauce

DESSERTS

Sea buckthorn crème brûlée and white chocolate

Chocolate fondant, vanilla ice cream and toffee sauce

MAKE IT A NIGHT TO REMEMBER

Gather your friends, share a special dinner and raise a glass to the year ahead. Celebrate New Year’s Eve at Löyly and make the final evening of 2026 one to remember.

Reservations are recommended.

[BOOK YOUR TABLE]

We look forward to welcoming you to Löyly for New Year’s Eve 2026.

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