ALL DAY MENU

10.8.-6.9.2026
‍
GARLIC PRAWNS LF
‍Roasted prawns, lemon garlic butter, chili flakes, fresh herb and foccacia bread
15

SWEET POTATO FRIES LF, GF (V)
‍Feta cheese, chives and chipotle mayo
13
‍
FRENCH FRIES & AIOLI LF, GF (V)

......
‍
JASPER`S FISH SOUP LF, GF
Finnish sustainably farmed rainbow trout and
cold smoked rainbow trout, archipelago bread
24
‍
Pot for 4 persons
84

GOAT CHEESE SALAD LL, GF
‍Fresh green salads, cherry tomatoes, cucumber, pomegranate seeds, blueberries, balsamico and pecan nuts
18
ADD: Smoked Rainbow trout / Tofu
+  6

PIKE PERCH LF, GF
‍Pan fried Pike Perch, potato foam and horseradish-butter sauce
34
‍
SAUTEED REINDEER LF, GF
‍Potato mash, pickles and lingonberries
34
‍
LÖYLY BURGER LF (GF)
‍Finnish beef patty, bacon, cheddar cheese, tomato, pickles, lettuce, caramelized onion and aioli
Served with: fries or green salad
25
Add: Aioli dipp
+ 1,5

VEGETARIAN BURGER LF (GF, V)
‍Beyond meat- burger patty, cheddar cheese, pickles, tomato, caramelized onion and aioli
Served with: fries or green salad
25
Add: Aioli dipp
+ 1,5

......

LICORICE CRÈME BRULÉE LF, GF
‍with lemon ice cream
10
‍......

KIDS

Jaspers' Fish Soup
12

Cheese Burger & Fries
16

Pan Fried Pike Perch & Fries
14

Sautéed Raindeer & Potato mash
17

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